• NSF 170-2014

NSF 170-2014

  • Glossary of food equipment terminology
  • standard by NSF International, 02/04/2014
  • Category: NSF

$160.00 $80.00

Definitions covered by this Standard consist of terminology related to food equipment, including termsdescribing equipment, materials, design, construction, and performance testing. This Standard includescommon definitions of terms used throughout NSF Food Equipment and Sanitation Standards.
PDF

All of our standards document are available in PDF (Portable Document Format), an electronic, downloadable format.You will be able to download the file in your account downloads.

Multi-User Access

After purchasing, you have the ability to assign each license to a specific user.

Printable

At any time, you are permitted to make printed copies for your and your members' reference use.

SAE J1025_201208

SAE J1025_201208

Test Procedures for Measuring Truck Tire Revolutions Per Kilometer/Mile (Stabilized: Aug 2012)..

$41.00 $81.00

SAE J1106_201208

SAE J1106_201208

Laboratory Testing Machines for Measuring the Steady State Force And Moment Properties of Passenger ..

$41.00 $81.00

SAE J1107_201208

SAE J1107_201208

Laboratory Testing Machines and Procedures for Measuring the Steady State Force and Moment Propertie..

$41.00 $81.00

SAE AMSDTL23053/11A

SAE AMSDTL23053/11A

Insulation Sleeving, Electrical, Heat Shrinkable, Fluorinated Ethylene Propylene, Non-Crosslinked..

$41.00 $81.00